We make our wines with dedicated care to each small batch. When the time is exactly right to pick the grapes, they are expertly harvested and sorted. Then we make each small lot by hand with careful attention to things like temperature, pH, and other important factors. This process is a labor of love. Harvest season is called “Crush” in the wine world. It is a time of lots of hard work and very little sleep for our winemaking team. The results are worth it.